Get ready for a Valentine's Day to remember with our cozy and delicious five-course meal for just $150 per couple. It's the perfect way to treat yourselves to something special!
We've got two seatings at 5 PM and 7 PM, so pick the time that suits you best. Kick things off with a butter-poached lobster tail, served with fresh-out-the-oven bread.
Next, dive into our winter root veggie medley with a sweet and tangy balsamic reduction—it's comfort food with a fancy twist. Then, warm up with our creamy lobster bisque.
For the main event, we're serving up duck confit with melt-in-your-mouth dauphinoise potatoes and sweet braised red cabbage. Trust us, it's as good as it sounds.
And because no Valentine's dinner is complete without a little something sweet, we've got a drool-worthy Black Forest cake to end your meal on a high note.
Spaces are limited, so grab your spot and let's make this Valentine's Day the tastiest one yet!
Menu
- Butter Poached Lobster Tail with Fresh Baked Bread
- Medley of Winter Root Vegetables with a Balsamic Reduction
- Homemade Lobster Bisque
- Duck Confit with Dauphinoise Potatoes and Braised Red Cabbage
- Black Forest Cake
$150/couple
Seatings at 5pm or 7pm
